908.502.5106  |  202Bistro@gmail.com

RESTAURANT HOURS:

MONDAY:
CLOSED
T/W/TH:
11:30-3 + 5-9
FRIDAY
11:30-3 + 5-10
SATURDAY
5:00-10:00
SUNDAY
Brunch:11-3, Dinner:5-9

BAR HOURS:

TUES. - SUN.
11:30 - LATE NIGHT
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SPECIAL EVENTS & PARTIES @ MARKET
{ ON & OFF PREMISE CATERING AVAILABLE }
{ PRIVATE PARTIES 8-100+ PEOPLE }
Event's Coordinator Jenna DeLorenzi @ 908-907-7441
or 908-502-5106 / 202bistro@gmail.com

SPRING @ MARKET
SPRINGTIME @ MARKET
It's Springtime and the Porch is alive!
Feels like vacation on a Country Inn Porch
Enjoy an Evening Meal, Sunday Brunch or
book a Private Cocktail Reception
Check for Springtime Specials and Random Acts @ MARKET
Reserve your table today. 908.502.5106

EASTER SUNDAY @ MARKET
ALL DAY BRUNCH SEATING form 10am to 5pm
Make your reservations EARLY! ... we will be serving
our regular menu plus added specials
for Sunday April 20, 2014

NEW CHEF @ MARKET
Chef Phil Burgess a graduate of the Culinary Institute of America, Hyde Park, NY and an instructor at the prestigious French Culinary Institute in New York City comes to MARKET from the kitchen's of Cindy Pawlcyn in the San Francisco Bay Area including Mustard's Grill in the heart of Napa Valley.
@ MARKET Happy Hr. Weekdays 4-7 Drink and App Specials
@ MARKET $20 Lobster Fridays from 5pm
@ MARKET Prime Rib Sundays from 5pm